An intimate portrait of the life and work of the original 'celebrity chef,' Wolfgang Puck.
22 January 1968, Columbus, Ohio, USA
27 May 1975, Clavering, Essex, England, UK
25 June 1956, New York City, New York, USA
6 May 1915, Kenosha, Wisconsin, USA
25 August 1968, Glens Falls, New York, USA
17 August 1960, Santa Monica, California, USA
24 April 1934, Richmond, Virginia, USA
25 August 1930, Edinburgh, Scotland, UK
12 April 1947, Indianapolis, Indiana, USA
26 January 1925, Shaker Heights, Ohio, USA
23 October 1925, Corning, Iowa, USA
29 September 1948, New Orleans, Louisiana, USA
3 June 1925, The Bronx, New York City, New York, USA
20 June 1967, Honolulu, Hawaii, USA
17 May 1962, Glasgow, Scotland, UK
8 June 1933, Brooklyn, New York City, New York, USA
10 December 1964, New York City, New York, USA
30 July 1947, Thal, Styria, Austria
3 August 1941, Nutley, New Jersey, USA
1 December 1945, Honolulu, Hawaii, USA
7 January 1957, Arlington, Virginia, USA
8 July 1949, St. Veit an der Glan, Carinthia, Austria
9 March 1943, Evanston, Illinois, USA
30 September 1931, Kulm, North Dakota, USA
28 October 1967, Smyrna, Georgia, USA
20 August 1954, Queens, New York, USA
6 July 1946, New York City, New York, USA
29 August 1941, London, England, UK
14 March 1933, Rotherhithe, London, England, UK
20 February 1927, Miami, Florida, USA
