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The story of Easton West, an internationally-renowned yet volatile celebrity chef who has a spectacular fall from grace and returns to his hometown in the Adelaide Hills, Australia.
28 November 1971, Taree, New South Wales, Australia
20 January 1974, Sydney, Australia
27 April 1967, Inverness, Inverness Shire, Scotland, UK
April 8, 1950 in Agios Georgios, Vion, Lakonias, Greece
